SPINACH SALAD

Bag of spinach (5 oz.)
F resh mushrooms
1 lb. of bacon
Red onion
3 hard boiled eggs  

Dressing:
1/2 c. oil
1/4 c. white sugar
2 TB vinegar
1 tb. worchestershire sauce
2 tb. catsup
salt & pepper


Mix salad ingredients; heat dressing ingredients in microwave, so sugar dissolves, but not very long.

YUM!


Servings: 4
Per serving: 77 cal, 4 g fat, 0.5 g sat fat, 4 g protein, 8 g carab, 4 g fiber, 665 mg sodium

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